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Kitchen Xpress Black Urid Whole:
For most Indians, Black Urid whole urid whole is a common food that is always linked to easy-to-cook homemade meals and which can be the most convenient and quick to prepare meals, chutney and snacks. Kitchen Black Urad Whole dal can be used to make lika batter for cooking idlis and dosas.
Kitchen Black Urad Whole dal is unpolished as it does not undergo any unnatural (artificial) polishing with water, oil, or leather thereby retaining its goodness, healthy and natural products. The 5-step process ensures that Kitchen Urad Whole dal grains are uniform and of finest quality, giving you an all-natural and authentic taste.
So, whenever you want to cook something easy and delicious, dive into the scrumptious taste of Kitchen pulses, and enjoy a lovely meal, snacks, curry, gravies and some other dishes! Explore Kitchen pulses Toor dal, Chana dal, Moong dal, Moong dal Chilka, Green Moong.
Kitchen Urid Whole also offers specific health benefits like iron, calcium and consuming them regularly boosts your intake of a few key nutrients. Black urid whole, can be ground into flour, dal, batter or paste.
These lentils are creamy white in color and have a milder flavor than the whole Urad Dal is popular in North India and south India.
It is used as a seasoning with mustard seeds for curries and making various dishes such as Idli, Dosa, and Vada. Kitchen Xpress Black urad goes well with tandoori roti, Missi roti (Black chickpeas flour roti), and Naan. Malika, a brand with many years of experience in bringing Best-quality products! Finest Lentils at affordable prices.
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